The Fruit Hunters explores the little known subculture and history of rare fruit hunters who travel the globe in an obsessive search for the exotic, in this stylish and sometimes erotic documentary.
Social & External
Narrator (voice)
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.
For two-thirds of the year, the Little Rann is a desert. Suddenly, in August, monsoon winds whip up the Arabian Sea and carry it 100 km inland. The desert and these mounds soon become islands and homes to high concentrations of rarely-seen, endangered and spectacular wildlife.
Every year, thousands of Antarctica's emperor penguins make an astonishing journey to breed their young. They walk, marching day and night in single file 70 miles into the darkest, driest and coldest continent on Earth. This amazing, true-life tale is touched with humour and alive with thrills. Breathtaking photography captures the transcendent beauty and staggering drama of devoted parent penguins who, in the fierce polar winter, take turns guarding their egg and trekking to the ocean in search of food. Predators hunt them, storms lash them. But the safety of their adorable chicks makes it all worthwhile. So follow the leader... to adventure!!
It may be the largest and most densely populated city on Earth, but Tokyo’s 14 million human residents share their home with an astonishing array of wildlife. From jewel beetles and goshawks in the city’s shrines to the forests of Okutama where bears, monkeys and tanuki feast, this film reveals the power of nature in Japan’s capital.
Follows the story of "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in his attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.
A vivid journey into the mysterious subterranean world of mycelium and its fruit— the mushroom. A story that begins 3.5 billion years ago, fungi makes the soil that supports life, connecting vast systems of roots from plants and trees all over the planet, like an underground Internet. Through the eyes of renowned mycologist Paul Stamets, professor of forest ecology Suzanne Simard, best selling author Michael Pollan, food naturalist Eugenia Bone and others, we experience the power, beauty and complexity of the fungi kingdom.
Archival footage, hidden documents, and personal records reveal one of the greatest environmental crimes of the 20th century: the secret and illegal slaughter of hundreds of thousands of whales by the Soviet Union and Japan during the Cold War.
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
Out of love for Huskies, nature and cold winters Dave and Kristen Olesen moved from Minnesota to the North West Territories in Canada 25 years ago to create their own little universe on the magnificent East arm of Great Slave Lake. With their two daughters Annika 15 and Liv 12 and their 37 dogs, the Olesens enjoy a unique lifestyle in the wide open wilderness far away from civilization. One winter they all leave their self-built homestead with ten dogs on a two and a half thousand mile family expedition allowing Annika to run the Junior Iditarod in Alaska. As unexpected obstacles all along the trip culminate in three heavily injured dogs the whole endeavor is at risk. Optimism, love and loyalty prevail on this exciting epic family voyage.
“Balance of Life” is a film about life’s and human kinds’ fight to find the balance between our own evolving life style and the nature of the planet we inhabit. The human race is drifting further and further away from its real roots and from what being a human is really about. The speed of development has increased to a state where humans have a hard time keeping up. We find ourselves in a situation where both our own and the planets’ wellbeing is severely threatened. As a last resort human is relying on faith to find the balance. Is faith the last defense of man or is this world guided by forces greater than us? Is this force God, evolution or just the mere sum of coincidences that formed the universe, the natural order and laws of physics?’ Watch it here (https://vimeo.com/51203265)
A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwide.
A young couple battle entrenched tradition and hostile forces to bet on nature for the future of their failing, four-hundred-year-old estate. Ripping down the fences, they set the land back to the wild and entrust its recovery to a motley mix of animals both tame and wild, beginning a grand experiment.
The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?
A conversation between Idrees Khan and his mother on how the celebrate their Trini culture in Orlando
On the edge of the Namibian desert, cattle farmers are looking for new land to graze their animals. The lions, who occupied these previously wild spaces, are hunted by herd guards, or even slaughtered when they attack cows. Will and Lianne Steenkamp lived for two years in a territory occupied by a 17-year-old lioness - a "queen" -, her two daughters and their five lion cubs. This film traces the process of empowering the young: after learning to hunt alone, they will have to leave the family pack and find young females to reproduce. A necessity all the greater as their species seems threatened.
Polar bear… immensely powerful, ferociously cunning, lethally equipped for devastating exploitation of its frozen realm. Legendary for its endurance, hunting prowess and awesome strength, it is the largest and most formidable land predator of the planet’s most brutally unforgiving environment. Venture into the trackless Arctic wastes to witness the uncanny survival strategies developed by this magnificent creature – tactics honed to a killing edge during 250,000 years of adaptation to its icy kingdom. See why the largest of these fearsome bears, weighing more than two full-grown lions, stands as the undisputed predatory monarch of a pristine, unconquered land where man still ventures at his peril.
Wolf... archetypal symbol of untamed ferocity and elemental, almost supernatural cunning. Drawn to the chase by the eerie howls of their killing song, the pack forms a single, bloodthirsty entity, bent on relentless pursuit, inevitable capture and swift, certain death. Journey to the spectacular, isolated mountain realms of northern Spain, where the last remaining Iberian wolf pack wages a mortal battle for survival. The wolves' legendary intelligence, their lethally effective social hunting skills and awesome powers of endurance are all put to the ultimate test in a life and death struggle against man's most modern weapons... and most primitive fears.
This video examines the killer whale, one of nature's greatest predators. It is part of a multi-volume Time Warner series that markets the ferocious, killing aspects of various wild animals.
Fascinating footage of swooping bats, their remarkable habits and habitats, and close-up looks at their interesting yet eerie faces are featured in this documentary, volume seven of the Predators of the Wild series. Most bats eat insects, which may not always come to mind when one thinks of predators and prey -- although the fact that a swarm of bats can eat 30,000 pounds of insects in one night is staggering. Bats make up almost one-fourth of all of the mammals in the world, but only three species of bats are "true vampires" who rely on the blood of other animals for sustenance.
A visual montage portrait of our contemporary world dominated by globalized technology and violence.
A documentary on the expletive's origin, why it offends some people so deeply, and what can be gained from its use.
The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by filmmaking farmer John Chester, in this inspiring documentary.
Those who knew iconic funnyman John Candy best share his story, in their own words, through never-before-seen archival footage, imagery, and interviews.
A detailing of the rise to prominence and global sporting superstardom of six supremely talented young Manchester United football players (David Beckham, Nicky Butt, Ryan Giggs, Paul Scholes, Phil and Gary Neville). The film covers the period 1992-1999, culminating in Manchester United's European Cup triumph.
One man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects of a high sugar diet on a healthy body, consuming only foods that are commonly perceived as 'healthy'. Through this entertaining and informative journey, Damon highlights some of the issues that plague the sugar industry, and where sugar lurks on supermarket shelves.
Through deeply personal interviews with her siblings and an examination of the photographs, letters, and belongings left behind, Mariska assembles a new portrait of her mother Jayne Mansfield, an extraordinary and complex woman.
A documentary on the modeling industry's 'supply chain' between Siberia, Japan, and the U.S., told through the experiences of the scouts, agencies, and a 13-year-old model.
A documentary focused on plastic pollution in the world's oceans.
Martin Scorsese’s portrait of writer and social commentator Fran Lebowitz, celebrated for her sharp wit and observations on modern life. Filmed at New York’s Waverly Inn and intercut with archival footage and interviews, the documentary captures Lebowitz’s distinctive worldview through her spontaneous monologues and public appearances.
A documentary about how a dominant cultural and demographic institution both sustains their traditional activities and adapts to the digital revolution.
Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast water supplies, and feed the world.
This documentary focuses on the actors and their journey over two summers to create the remake to the original IT, by Stephen King. The documentary originally released as bonus material, bundled with IT: Chapter Two.
In 1999, Internet entrepreneur Josh Harris recruits dozens of young men and women who agree to live in underground apartments for weeks at a time while their every movement is broadcast online. Soon, Harris and his girlfriend embark on their own subterranean adventure, with cameras streaming live footage of their meals, arguments, bedroom activities, and bathroom habits. This documentary explores the role of technology in our lives, as it charts the fragile nature of dot-com economy.
With exclusive access to his extraordinary unseen and unheard personal archive including hundreds of hours of audio recorded over the course of his life, this is the definitive Marlon Brando cinema documentary. Charting his exceptional career as an actor and his extraordinary life away from the stage and screen with Brando himself as your guide, the film will fully explore the complexities of the man by telling the story uniquely from Marlon's perspective, entirely in his own voice. No talking heads, no interviewees, just Brando on Brando and life.
An inside look at one of the most anticipated movie sequels ever with James Cameron and cast.
A paralysingly beautiful documentary with a global vision—an odyssey through landscape and time—that attempts to capture the essence of life.
Nine filmmakers each profile a young girl from a different part of the world to weave a global tapestry of youth in the 21st century.
This documentary by Joe Berlinger and Bruce Sinofsky details the murder trial of Delbert Ward. Delbert was a member of a family of four elderly brothers, working as semi-literate farmers and living together in isolation from the rest of society until William's death.
This essential new documentary pays tribute to the legacy of the late, legendary casting director Marion Dougherty and shines a light on one of the most overlooked and least understood crafts in filmmaking.