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Menus-Plaisirs, les Troisgros

Menus-Plaisirs, les Troisgros

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Menus-Plaisirs, les Troisgros

"An intimate, sensory journey into the kitchens of one of the world's greatest restaurants."

2023

4h 0m

7.1(10 votes)

Documentary

Overview

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.

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Production Companies

Zipporah Films

Videos & Trailers

1 video

Cast & Crew

4 members

Acting

Jean-Pierre Troisgros

Unknown Role

No Image

Acting

Marie Badaut

Unknown Role

No Image

Acting

Jean Troisgrois

Unknown Role

No Image

Acting

Pierre Troisgros

Unknown Role

Pierre Troisgros

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