What Lies Upstream

In this detective story, filmmaker Cullen Hoback investigates the largest chemical drinking water contamination in a generation. But something is rotten in state and federal regulatory agencies, and through years of persistent journalism, we learn the shocking truth about what’s really happening with drinking water in America.

Lessons in Fire

As wildfires rage ever more fiercely across Europe, Finnish and Portuguese firefighters join forces on the front lines. This visually stunning documentary takes viewers into the flames and shows humanity's struggle against nature's most destructive force.

Anote's Ark

How does a nation survive being swallowed by the sea? Kiribati, on a low-lying Pacific atoll, will disappear within decades due to rising sea levels, population growth, and climate change. This exploration of how to migrate an entire nation with dignity interweaves personal stories of survival and resilience.

Greenland

Farm to Fridge

Narrated by Academy Award nominee James Cromwell, this powerful film takes viewers on an eye-opening exploration behind the closed doors of the nations largest industrial poultry, pig, dairy, and fish farms, hatcheries, and slaughter plants - revealing the often-unseen journey that animals make from Farm to Fridge. Using arresting images covertly recorded on hidden camera, this provocative film puts into focus the harsh reality faced by farmed animals - creatures granted no federal protection from abuse during their lives on factory farms.

Europe‘s Largest Desert

Near the cold Pyrenees of Iberia, surrounded by ancient and dark green forests, lies a strange land where the rain is scarce and the wind is always blowing. The soil is poor, there are no trees and the landscape resembles the moon. Is this what the future of desertification will look like? Incredible creatures with surprising behavior live in this strange landscape. The documentary explores a place with very dry skin but a wet hidden heart where even waterfowl or amphibians can live. Living in such conditions is not easy and only the toughest animals will survive.

Atomic Homefront

Revealing St. Louis, Missouri's atomic past as a uranium processing center for the atomic bomb and the governmental and corporate negligence that lead to the illegal dumping of Manhattan Project radioactive waste throughout North County neighborhoods.

From the Black Earth

From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...

Fraude alimentaire, un crime organisé ?

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat, spices, no department escapes their juicy traffic. A jackpot estimated in Europe at 30 billion euros enriches a new kind of mafia every year. Organized crime is selling altered products in restaurants, supermarkets and all food shops in the European Union. Their secret is to replace an ingredient with a cheaper one. Who are these new traffickers? What are their methods of operation?

The Agro Rebel: Permaculture in the Salzburg Alps

Sepp Holzer explains some of the innovative, labour-saving agricultural techniques he applies at his farm in the Eastern Alps of Salzburg, Austria.

Earth: Muted

Three farming families in Hanyuan, China, strive to give their children a good life in the midst of an ecological crisis, as widespread use of pesticides leads to a dramatic decline in bees and other pollinating insects in the valley.

The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400

Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!

The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

Crazy Legs Conti: Zen and the Art of Competitive Eating

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.

They're Trying To Kill Us

Eschewing the glaringly color-blind format of many other documentaries interested in advocating for plant-based living, They’re Trying to Kill Us utilizes its specificity as an act of community care and offers up a new vision of what veganism might look like for communities of color who have been systematically targeted by nutritional and environmental racism.

Cafeteria Man

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore's public school food system with a recipe for change.

Espions pour la planète

In the aftermath of the Cold War, Russian and American intelligence agencies, once enemies, joined forces and pooled their data to serve the planet, threatened by global warming. The story of a remarkable odyssey.

The Last Pig

An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contemplates his transition out of raising animals for slaughter.

Fries! The Movie

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.

What the Health

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.

Gunda

A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymous Gunda, a mother pig; two cows, and a one-legged chicken.

Kiss the Ground

Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast water supplies, and feed the world.

Racing Extinction

An unlikely team of activists and innovators hatches a bold mission to save endangered species.

An Inconvenient Sequel: Truth to Power

A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows just how close we are to a real energy revolution. Vice President Al Gore continues his tireless fight, traveling around the world training an army of climate champions and influencing international climate policy. Cameras follow him behind the scenes—in moments private and public, funny and poignant—as he pursues the empowering notion that while the stakes have never been higher, the perils of climate change can be overcome with human ingenuity and passion.

Soylent Green

In the year 2022, overcrowding, pollution, and resource depletion have reduced society’s leaders to finding food for the teeming masses. The answer is Soylent Green.

The Biggest Little Farm

The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by filmmaking farmer John Chester, in this inspiring documentary.

Naqoyqatsi

A visual montage portrait of our contemporary world dominated by globalized technology and violence.

2040

A three year self-described labour of love, 2040 takes the form of a visual letter from the filmmaker to his four-year-old daughter Velvet, showing her what the year 2040 could look like “if we simply embraced the best solutions that exist today.”

Before the Flood

A look at how climate change affects our environment and what society can do to prevent the demise of endangered species, ecosystems, and native communities across the planet.

An Inconvenient Truth

A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwide.

Forks Over Knives

Examines the profound claim that most; if not all; of the degenerative diseases that afflict us can be controlled; or even reversed; by rejecting our present menu of animal-based and processed foods. The idea of food as medicine is put to the test. Cameras follow "reality patients" who have chronic conditions from heart disease to diabetes. Doctors teach these patients how to adopt a whole-foods, plant-based diet as the primary approach to treat their ailments - while the challenges and triumphs of their journeys are revealed.

Here We Are: Notes for Living on Planet Earth

On the eve of Earth Day, a precocious seven-year-old learns about the wonders of the planet from his parents—and a mysterious exhibit at the aptly named Museum of Everything.

Earth: One Amazing Day

An astonishing journey revealing the awesome power of the natural world. Over the course of one single day, we track the sun from the highest mountains to the remotest islands to exotic jungles.

We Are Legion: The Story of the Hacktivists

Takes us inside the world of Anonymous, the radical "hacktivist" collective that has redefined civil disobedience for the digital age. The film explores early hacktivist groups like Cult of the Dead Cow and Electronic Disturbance Theater, then moves to Anonymous' raucous beginnings on the website 4chan. Through interviews with current members, people recently returned from prison or facing trial, writers, academics, activists and major players in various "raids," the documentary traces Anonymous’ evolution from merry pranksters to a full-blown movement with a global reach, the most transformative civil disobedience of our time.

Avatar: The Deep Dive - A Special Edition of 20/20

An inside look at one of the most anticipated movie sequels ever with James Cameron and cast.

Koyaanisqatsi

Takes us to locations all around the US and shows us the heavy toll that modern technology is having on humans and the earth. The visual tone poem contains neither dialogue nor a vocalized narration: its tone is set by the juxtaposition of images and the exceptional music by Philip Glass.

Kingdom of the Planet of the Apes

Several generations following Caesar's reign, apes – now the dominant species – live harmoniously while humans have been reduced to living in the shadows. As a new tyrannical ape leader builds his empire, one young ape undertakes a harrowing journey that will cause him to question all he's known about the past and to make choices that will define a future for apes and humans alike.

Once Upon a Forest

A young mouse, mole and hedgehog risk their lives to find a cure for their badger friend, who's been poisoned by men.

A-X-L

The life of a teenage boy is forever altered by a chance encounter with cutting edge military technology.