How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.
Social & External
The people behind it
Suzy Amis
Self
Neal Barnard
James Cameron
Samuel L. Jackson
Penn Jillette
The foreshore as you've never seen it before! War, survival, and marine ballet: in a Microscomos-style odyssey with sumptuous images, this documentary takes a close-up look at the aquatic world at low tide and its colorful creatures.
The Siberian discovery of the best-preserved woolly mammoth on record has teams of experts working around the globe, and around the clock, on some of the most ambitious projects in science. In Russia, paleontologists are conducting a historic autopsy on the 40,000-year-old beast to find out how it lived, and how it died. Meanwhile labs in South Korea and at Harvard University are using the latest advances in DNA manipulation in hopes of cloning the furry giant and introducing it to the modern world.
The Land of Ahimsa” is a feature length documentary that follows Dolly Vyas-Ahuja on her journey to veganism. Dolly narrates and produces the film, alongside Bollywood actor Aryeman, who directs. “The Land of Ahimsa” will strive to inspire and encourage the people of India to adopt a vegan way of life by showing them how easy it is. Indians are waking up to the truth that all animals are intelligent species and deserve a chance to live.
An ex gang member's love for pigs spurs him on a life-risking mission to uncover the truth behind 'bacon'. Director and Activist Joey Carbstrong goes undercover with fellow activists to infiltrate and expose the deeply ingrained corruption and heartbreaking abuse that lies at the heart of the UK’s ‘pork industry’.
This movie captures the motivations of an animal rights activist. Through his eyes, we explore the paradoxes in our society --- of being an animal lover and yet consuming some of them --- stemming from social conditioning and cognitive dissonance. The protagonist describes his journey and his motives and beliefs. Through this film, he tells us the real story behind the happy facade of our food choices and the difficulty and incessant obstruction faced by activists to stand against the unjust and powerful system.
Get acquainted with small animals which live in our parks, roadsides, back yards or homes - the rabbit, squirrel, chipmunk, gopher and others.
In the small mountain town of Barga, Italy, a group of four filmmakers speak with local cat lovers and immerse themselves in the unique world of street-trotting felines and Gattaras.
‘An animal simply is,’ nature photographer and writer Heikki Willamo says as dazzling black-and-white images segue from a forest bear to a seagull gliding over the sea. The animal images are themselves captivating, without any need to ask what is happening next. Directed and shot by Perttu Saksa, a well-known photographer, Animal Image borrows its form and speech from the reputed existence of animals: there is only here and now.
It begins at the end: Tau is dying; a slow shutting-down creeps over his body. Its time to reflect. His life is over but it was well spent.
This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal products, and responsible approaches to the diet.
70 years after the last wolves roamed the national park, a total of 41 wolves were reintroduced between 1995 and 1997. A globally unique experiment that had many supporters, but also resolute opponents, then as now.
Hand processed expired Kodak 7291, Camera: Beaulieu R16, Lens: Angenieux 12-120mm with +3 Diopter, Polarising filter for the clouds. Hand processed in C-41 chem using a Lomo UPB-1A tank. Still haven't mastered removal of the rem-jet anti-halation layer (thats all the white 'static' on the film). The film expired about 40 years ago.
From Food to Freedom tells the story of a live-in immersion program in Greensboro, NC with six participants (and two spouses) diagnosed with type 2 diabetes. The 10-day program includes biometric testing, physician supervision, and daily meals. As we go through the immersion, we hear from participants of their past struggles living with such a dreaded disease, and we hear of their hope for a better life. We watch firsthand as they suddenly change their diet from a standard American diet to a whole food plant-based diet, and we see how this leads to unexpected and astounding results.
An examination of our dietary choices and the food we put in our bodies.
Experimental Colombian short documentary on the treatment of livestock.
A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymous Gunda, a mother pig; two cows, and a one-legged chicken.
Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
Examines the profound claim that most; if not all; of the degenerative diseases that afflict us can be controlled; or even reversed; by rejecting our present menu of animal-based and processed foods. The idea of food as medicine is put to the test. Cameras follow "reality patients" who have chronic conditions from heart disease to diabetes. Doctors teach these patients how to adopt a whole-foods, plant-based diet as the primary approach to treat their ailments - while the challenges and triumphs of their journeys are revealed.
A visual montage portrait of our contemporary world dominated by globalized technology and violence.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
An astonishing journey revealing the awesome power of the natural world. Over the course of one single day, we track the sun from the highest mountains to the remotest islands to exotic jungles.
An inside look at one of the most anticipated movie sequels ever with James Cameron and cast.
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.
A comedic, brutally honest documentary following self-destructive TV writer Dan Harmon as he takes his live podcast on a national tour.
One man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects of a high sugar diet on a healthy body, consuming only foods that are commonly perceived as 'healthy'. Through this entertaining and informative journey, Damon highlights some of the issues that plague the sugar industry, and where sugar lurks on supermarket shelves.
Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.
A string of threatening emails escalates into a revenge plot involving a newly married US marshal and his ex-girlfriend.
Taking inspiration from Peter M. Bracke's definitive book of the same name, this seven-hour documentary dives into the making of all twelve Friday the 13th films, with all-new interviews from the cast and the crew.
An epic documentary film that sends nine scientists to extraordinary parts of the world to uncover unexpected answers to some of humanity’s biggest questions. How did life begin? What is time? What is consciousness? How much do we really know? By introducing researchers from diverse backgrounds for the first time, then dropping them into new, immersive field work they previously hadn’t tackled, the film pushes the boundaries of how science storytelling is approached. What emerges is a deeply human trip to the foundations of discovery and a powerful reminder that the unanswered questions are the most crucial ones to pose. Directed by Emmy-nominated and Peabody Award-winning filmmaker Ian Cheney and advised by world-renowned filmmaker Werner Herzog, The Most Unknown is an ambitious look at a side of science never before shown on screen.
A look at the origins, history and conspiracies behind the "Majestic 12", a clandestine group of military and corporate figureheads charged with reverse-engineering extraterrestrial technology.
Filmmaker Martin Scorsese interviews his mother and father about their life in New York and family history back in Sicily.
