Old Friends

Old Friends is the final installation of a highly popular documentary series consisting of Old Places and Old Romances. In this film, food is the platter on which personal stories of ordinary people from all walks of life are collected, unravelled and served. Just like an old friend who has shared or weathered significant moments with us, most of us connect to certain foods that comfort us and trigger nostalgic recollections of childhood and growing up. By compiling these collective voices of Singaporeans, preserving their intimate takes of joys and woes, love and loss, Old Friends offers future generations a scrumptious taste of the past through our binding passion for food.

How to Cook Your Life

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

Planet Food: Goa and Manila

Roving foodies Angela May and Bobby Chinn embark on two culinary journeys across Asia. Angela travels to the western coast of India to sample the cuisine and culture of the thriving melting pot that is Goa. Meanwhile, Bobby travels to Manila where he discovers a passionate and humorous people, and their love of food.

The Organic Life

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

Super Size Me

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

FEED ME

Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as feederism. A community where the fatter you are, the sexier you are.

Food Matters

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Merci Bocuse

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

Nigella’s Amsterdam Christmas

Nigella returns for a very special Christmas treat when she travels to Amsterdam to enjoy the festive season in the Venice of the North.

President - Documentary

Food ReLOVution

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.

50 Things to Eat Before You Die

Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for by members of the public. It's a mouth-watering journey through childhood favourites, exotic dishes and bizarre but delicious fare.

Until Further Notice

With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culinary passion alive during the COVID-19 pandemic - even if it means teaching a group of misfits online.

Blind Sushi

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

The Fall Of M&S: Food To The Rescue?

Fiona Phillips investigates the fortunes of M&S.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

State of Bacon

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.

The Road

A highway is waiting to go through a quiet village in Hunan, a province in central China where Mao was from. Due to the high cost of construction, construction companies and migrant workers who live on road work rush to here like the tide. In the following four years, they root in this strange place for interests, paying sweat and blood, even their lives. With their arrival, local village and peasants are forced to change their lives. Many hidden interest lines and hidden rules about road construction of the nation are unveiled, together with the shocking truth and emerging secrets.

Six Hours: Surviving Typhoon Yolanda

In the middle of a broadcast about Typhoon Yolanda's initial impact, reporter Jiggy Manicad was faced with the reality that he no longer had communication with his station. They were, for all intents and purposes, stranded in Tacloban. With little option, and his crew started the six hour walk to Alto, where the closest broadcast antenna was to be found. Letting the world know what was happening to was a priority, but they were driven by the need to let their families and friends know they were all still alive. Along the way, they encountered residents and victims of the massive typhoon, and with each step it became increasingly clear just how devastating this storm was. This was a storm that was going to change lives.

Scooby-Doo: Agence toutou risques, vol. 1 : Le voleur de vélo

Los bandidos de Río Frío

Pobre Príncipe Encantado

Wanderley, a young and dreamy Army parachutist, arrives in Teresópolis, a resort mountain town, to enjoy his holidays with his father, a housekeeper for a rich family. Wandering around the woods, he meets Débora, an extremely good-looking girl, but doesn't reveal his true identity, saying only he was a Prince Charming in search of a Sleeping Beauty.

Beyond the Bridge

Mara, a hard-working widow, brings up her two children in a developing industrial Transylvanian town.

El Nashal

Kamal is a thief who finds a broken watch among his stolen items so he puts it aside. It turns out that the watch contains hypersensitive microfilm about military sites, and he becomes followed by the police and the spies who want the watch.

Future Century Amazons

After radical feminism and the emasculation of men have caused the downfall of civilization, the few remaining humans live in various settlements with vast lawless lands in between. One such settlement is Amazon City, where men are seen as a mere food source and as a means to harvest the sperm from their chopped-off testicles. Since heterosexual procreation is now seen as the epitome of perversion, survival of this society relies on artifical insemination. With the previous lead scientist having been assassinated by the terrorists of the Love Liberation Army, Amazon City has recruited the talents of Dr. Maki Amamiya to take her place. Little did they know that Dr. Amamiya would show up in Amazon City with her husband in tow…

Dance After Dinner

Alex, a Marine biology student, is on a date with Archie, who is trying to impress her with his knowledge. As the night goes on, red flags appear. Fish and wine, what could go wrong?

Pleasant Inn

A lonely Inn becomes a setting for survival against a monstrous visitor.

Kiss Me Lorena

Eight characters around a table and a breath-taking script: Kiss Me Lorena. But despite the script, jealousies, old loves and unbelievable twists in the story, everything is bound to end tits up.

Dos amigos de cuidado

Angelina Ballerina: Twirling Tales

Angelina and her friends stay on their toes in these twirling, whirling tales of friendship and fun! There are sweet surprises in store when Angelina and her friends must "dance like a cake" for Vicky's cake-themed dance day.

Esther

Drunk with power after getting her braces off, 13-year-old Esther tries to seduce her oblivious Hebrew tutor.

Weekend Dad

One Sunday in the life of little Alyosha and his divorced parents.

DVD HCFR

Ships Passing in the Night

Brad Bang is one of the top male supermodels in the world. Grace Sol is a passionate but fragile actress. Despite their growing, troubled relationship, after a series of rehearsals and one fateful night, Grace falls for Brad, only to realize that despite needing each other, their love is forbidden.