Social & External
The people behind it
Ana Paula Padrão
Self - Host
Érick Jacquin
Self - Judge
Henrique Fogaça
Helena Rizzo
Five single ladies claw their way to the top of the male-dominated Los Angeles food scene.
Family teams of uniquely diverse cultural heritage square off with their most prized family recipes to impress a panel of culinary experts, claim the coveted title of America’s No. 1 Food Family and take home the $100,000 prize.
Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.
Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.
Grilled is an English reality cooking show aired on Fox Life. India's next big food business idea! This is what this series is about. Riyaaz Amlani, Sarah Todd and Vishal Dadlani evaluate 12 contestants for the right mix of great food idea and the smarts to run a restaurant.
Rising talents participate in this cooking competition against three of Mexico's finest chefs to win the mythical katana and become the Legendary Chef.
In this festive two-night special, Gordon Ramsay hosts nine talented young chefs competing in a holiday-themed culinary showdown. The contestants will whip up dishes inspired by Christmas, Hanukkah, Kwanzaa, Lunar New Year, and other seasonal celebrations. Judges Gordon Ramsay, Tilly Ramsay, Aarón Sánchez, and Daphne Oz will determine the champion, who will receive a $25,000 grand prize, a premium Viking Kitchen package, and a unique MasterChef snow globe trophy. This season, every junior chef will depart with a special kitchen-related gift, and the second-place finisher will be awarded their own Viking Kitchen package.
An inspiring, guilt-free and creative culinary magazine show, in which we challenge ourselves to reduce the ecological footprint of what we put on our plate, without losing an ounce of pleasure or complicating life.
The Try Guys compete against each other to try and create foods without a recipe.
MasterChef Pakistan features a different format to that of the original British MasterChef and MasterChef Goes Large formats. Initial rounds consist of a large number of hopeful contestants from across Pakistan individually "auditioning" by presenting a food dish before the three judges to gain one of 50 semi-final places. Entrants must be over 18 years old and their main source of income cannot come from preparing and cooking fresh food in a professional environment.
Two of Britain's best loved cooks, Prue Leith and Dr Rupy Aujla, transform the cooking and food shopping habits of four British families to help them shake up their mealtimes and reduce food waste.
The 'Chopped' judges take a turn in the kitchen, using the mandatory basket ingredients to create delectable dishes.
Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.
Jamie Oliver shows us how to make deliciously easy, gnarly meals cooked in just one pan, pot or dish, as he shares his tips, tricks and hacks for dishes that deliver big on flavour with minimum fuss.
Bento, or lunchbox, is a fun slice of Japanese food culture that more people around the world are sharing. Healthy and delicious foods are beautifully and creatively presented. This NHK series features demonstrations and advice by Japanese bento experts, as well as shares some of the bento pictures and videos sent in by viewers worldwide.
Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
Selena Gomez heads out of her home kitchen and into the kitchens of some of LA’s hottest restaurants, with chefs teaching and testing Gomez to see how quickly she can learn the ropes with the ultimate goal of creating a dish good enough to make each restaurant’s menu.
Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.
Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.
Follows the operations of Carlo's Bakery, a family-owned business in Hoboken, New Jersey owned and operated by siblings Buddy Valastro, Lisa Valastro, Maddalena Castano, Grace Faugno and Mary Sciarrone. The show focuses on how they make their cakes, and the interpersonal relationships among the various family members and other employees who work at the shop.
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"
Brazilian version of the competitive cooking reality show where amateur and home chefs compete for the title of MasterChef.
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although occasional specials were produced until 2002. The series aired 309 episodes. Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012.
American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme.
The superstars of World Wrestling Entertainment's "SmackDown" brand collide each and every Friday on WWE Friday Night SmackDown.
Follow real-life law enforcement officers from various regions and departments of the United States armed with nothing but with cameras to capture their actions, performing their daily duty to serve and protect the public.
Three big egos, one small van. Gordon, Gino and Fred pack up their camper van once again and head off on a European adventure, but this time it's personal as each episode takes us on a tour of their cherished homelands. With three countries, three weeks and three coqs au vin in close confinement what could possibly go wrong?
The next generation of UFC stars are produced in an intense elimination tournament that separates the contenders from the pretenders.
Pairs of professional bakers compete to create spellbinding edible showpieces on the actual sets where the Harry Potter films were made.
This spin-off of the wildly popular House Hunters goes around the globe. Home hunters and their realtors check out all sorts of architectural styles and work through the quirks of buying real estate in other countries.
Americans move to a foreign country all in the name of love. Will uprooting their lives in the United States pay off, or will they be packing up and moving back to America brokenhearted?
Following the antics of two brothers-in-law as they run the largest aquarium manufacturing company in the nation, Tanked dunks viewers into the high-decibel, family-owned business of Acrylic Tank Manufacturing (ATM). Led by business partners, best friends and constant rivals Wayde King and Brett Raymer, this 13,000 square foot facility, located in Las Vegas, produces some of the most outrageous, larger-than-life and one-of-a-kind tanks for some of the most striking fish and clients around.
