Just A Dash

Just A Dash! With Canadian legend Matty Matheson. In partnership with Applestone Meat Company, the self-produced, self-directed, fully Matty-conceptualized cooking show is the culmination of all things you've seen of the chef up until now, but brought directly to your screen from the man himself. Matty says it best: "Just A Dash is the cooking I always wanted to make and it's better than I could have ever dreamed! I nailed it!"

WWE Wrestlemania Rewind

Relive the greatest matches and moments in WrestleMania history and discover the amazing stories behind them.

The Great British Bake Off: An Extra Slice

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

The Box

Det Chris Loudon re-opens the cold case of Pam Maurer, a 16-year-old high school student who was murdered and dumped in Lisle, Illinois in 1976.

Père 100 enfants

In an unusual investigation, Marie-Christine Bergeron and Maxime Landry look into the phenomenon of the parallel sperm market.

中华之剑

Being Michael Schumacher

"Being Michael Schumacher" is a documentary series about the life of Michael Schumacher on ARD Mediathek.

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XG Documentary Series

Gordon's Great Escape

Gordon's Great Escape is a television series presented by chef Gordon Ramsay. Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. Produced by One Potato Two Potato, in association with Optomen, the series aired on three consecutive nights between 18 to 20 January 2010 as part of Channel 4's 'Indian Winter' promotion. The second series aired in May 2011, where Ramsay explored the culinary traditions of Southeast Asia, visiting Thailand, Cambodia, Malaysia, and Vietnam.

Seduced to Slay

It takes a certain kind of person to convince another to commit murder. In many cases, it’s a seducer — someone who can manipulate the person who loves them into killing for them. They’ll offer love, sex, money, or just plain lie to get what they want.

Darker Passages

A follow-up series to the popular Dark Passages program - continuing the exploration of lesser-known supernatural events, unsolved mysteries, cults, and urban legends.

Eat Well For Less New Zealand

Hosted by local chef Michael Van de Elzen and restaurateur Ganesh Raj, Eat Well For Less NZ is here to help New Zealanders shop, cook and eat better – and save on their household bills along the way.

Big Chef Takes on Little Chef

Chasing the Moon

An unprecedented look at the decade-long odyssey to land a man on the moon. This documentary pulls back the curtain on the familiar narrative of the moonshot, revealing a fascinating stew of scientific innovation, political calculation, media spectacle, visionary impulses and personal drama.

Hyper HardBoiled Gourmet Report

To live is to eat. For people around the world in precarious and dangerous circumstances, eating itself is dangerous, precarious, and essential.

The Pogmentary: Born Ready

A glimpse into the life of Paul Pogba, the influential world-class French footballer.

Chef's Table: Legends

The Emmy-nominated series celebrates four culinary giants — Jamie Oliver, José Andrés, Alice Waters and Thomas Keller — who changed how the world eats.

Tropical Gourmet: Queensland

Tropical Gourmet brings you the flavours of summer like you've never seen before. Everyday Gourmet star Justine Schofield escapes the kitchen for the ultimate foodies adventure through tropical Queensland. Along the way Justine explores the natural wonders that Queensland has to offer, unveils its beautiful local produce, stops in on talented local chefs and shares a variety of inspirational recipes.

Tropical Gourmet: New Caledonia

Packed with fun, adventure and delicious local produce, Justine will swim, ride and hike her way around the islands in search of great food. Star of Australia's most watched cooking series everyday gourmet, Justine Schofield heads to the magical island of new Caledonia to explore its gastronomic wonders, tropical beaches and breathtaking natural beauty. Along the way she will also take time out to cook up a delicious variety of dishes inspired by the local, tropical and French influences that make New Caledonia such a special place.

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