Nigella Bites

Intimate and conversational, award-winning domestic goddess Nigella Lawson shares her secrets for creating perfect meals for every occasion. From TV dinners to Temple Food and from ultimate All-Day breakfast to Party food, Nigella reveals how to make satisfying meals that suit your mood. Nigella offers practical tips and a set of hassle-free principles that make cooking an enjoyable part of life even when making indulgent recipes such as Turkish Delight Syllabub, Lemon Risotto or the divine Lamb-Shank Stew.

Murder or Mutiny

'Salty Sam' Stephenson, Pamela's great, great grandfather, family legend has it was the owner and captain of the sailing ship ROSALIE who was abandoned by his crew in the 1820s and never heard of again. A chance encounter with the descendant of another crew member who had a different story to tell prompted Pamela to discover the fate of her ancestor. Delving in maritime archives she begins to piece together his background. From Rotherhithe she retraces his journeys along the old spice route and hires a sailing boat with a heavily armed crew to continue her search in pirate-infested waters. A tale of genealogy, mystery and adventure.

Dara and Ed's Great Big Adventure

Comedians Ed Byrne and Dara O Briain embark on an epic 4,000-mile adventure on the Pan-American Highway.

Dara & Ed's Road to Mandalay

Comedians Ed Byrne and Dara O Briain embark on an expedition of a lifetime, crossing 3,500 miles from the bright lights of modern day Malaysia to the jungles of Myanmar

That's Wine!

Exploring cultural and historical peculiarities of different nations around the world from the perspective of winemaking. Docuseries that reveals unusual wine destinations.

The Chronicles of Nadiya

Two-part series in which The Great British Bake Off 2015 winner Nadiya Hussain explores the recipes that have shaped her love of cooking.

Birds of Paradise: The Ultimate Quest

Frank Gardner and Benedict Allen journey through Papua New Guinea. Gardner is pursuing a lifelong dream to see birds of paradise, while Allen is returning to the tribe he abandoned 30 years ago.

Korean Pork Belly Rhapsody

A love letter to pork belly -- a perennial favorite among Koreans of every generation -- unfolds with an exploration of its history and cooking methods.

Party Starters

Party Starters is for all those at-home entertainers who want to throw a memorable soirée but lack the time, the know-how and, most of all, the cold cash to do it. Each episode of Party Starters features our team of party experts at the home of one fearful host or hostess. Our experts help plan, set a theme and employ a variety of budget-conscious tricks of the trade to pull the party together. Fun and relatable, Party Starters gives entertainers everywhere the tools and inspiration they need to impress without stress. Hosted by Justin Gunn.

Under the Radar Michigan

Explore the best of Michigan - from restaurants and museums to cool businesses and neighborhoods - and discover its unique people, places, and things.

Susan Calman's Grand Day Out

The comedian explores the British isles in her vintage camper van, Helen, taking in some dramatic scenery, unspoilt countryside and incredible historic sights along the way.

Beyond Boiling Point

In this six-part fly-on-the-wall documentary series, we follow Gordon Ramsay through the most intense year of his life as he copes with his celebrity status and juggles cooking with the ever increasing demands on his time from beyond the kitchen.

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Life's Rituals

Birth, Coming of Age, Love and Death. These are the four cornerstones of life and are recognized in many different ways from one culture to another.

Nordik

Amidst spectacular landscapes of snow and ice, Mylène Saint-Sauveur introduces us to the inspiring men and women whose culture and way of life were chiselled by the harsh climate of the coldest regions of the planet.

Metropolis

Metropolis explores one important world city each episode, uncovering rich historical secrets behind its extraordinary location. A travel guide to iconic cities around the world, highlighting hidden secrets, signature foods and cultural idiosyncrasies.

Eva Longoria: Searching for Spain

Follow Eva Longoria on a gastronomic pilgrimage across the rich tapestry of Spanish cuisine.

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Lenny's Britain

Comedian Lenny Henry sets out on a journey to discover what makes us laugh and what role humour plays in our lives

Trails to Tsukiji

"Trails to Tsukiji" is a show that focuses on Japanese food available at Tokyo's iconic Tsukiji Market where every kind of fresh food is gathered from around the country.

Anthony Bourdain: No Reservations

Anthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives headfirst into life's colorful and rich pageant, bringing his intellectual curiosity, empathy, wit and boundless appetite.

Anthony Bourdain: Parts Unknown

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Gordon Ramsay: Uncharted

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

Somebody Feed Phil

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

Chef's Table: Pizza

Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.

Good Eats

Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Street Food: Latin America

In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.

The Reluctant Traveller with Eugene Levy

Award-winning actor and nervous explorer Eugene Levy steps out of his comfort zone for a whirlwind tour of the world's most beautiful and intriguing destinations.

Chef's Table: France

Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.

Disney Gallery / Star Wars: The Mandalorian

Executive producer Jon Favreau invites the cast and crew of The Mandalorian to share an unprecedented look at the making of the series. Each chapter explores a different facet of the first live-action Star Wars television show through interviews, never-before-seen footage, and roundtable conversations hosted by Favreau himself.

Street Food: Asia

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.

Bizarre Foods with Andrew Zimmern

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Diners, Drive-Ins and Dives

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

Cooked

Explored through the lenses of the four natural elements – fire, water, air and earth – COOKED is an enlightening and compelling look at the evolution of what food means to us through the history of food preparation and its universal ability to connect us. Highlighting our primal human need to cook, the series urges a return to the kitchen to reclaim our lost traditions and to forge a deeper, more meaningful connection to the ingredients and cooking techniques that we use to nourish ourselves.

Doctor Who Confidential

Doctor Who Confidential is a documentary to complement the revival of the long-running British science fiction television series Doctor Who. Each episode was broadcast on BBC Three on Saturdays, immediately after the broadcast of the weekly television episode on BBC One. The running time of the first two series was 30 minutes, being extended to 45 minutes in the third. BBC Three also broadcast a cut-down edition of the programme, lasting 15 minutes, shown after the repeats on Sundays and Fridays and after the weekday evening repeats of earlier seasons.

Top Gear

Motoring programme featuring reviews of and reports about cars of all types.

Marvel Studios Assembled

Go behind the scenes of the shows and movies of the Marvel Cinematic Universe, following the filmmakers, cast and crew, and Marvel heroes every step of the way.

The Hunt

This major landmark series looks in detail at the fascinating relationship between predators and their prey. Rather than concentrating on ‘the blood and guts’ of predation, the series looks in unprecedented detail at the strategies predators use to catch their food and prey use to escape death. Sir David Attenborough narrates.

Biography

Biography is a documentary television series. It was originally a half-hour filmed series produced for CBS by David Wolper from 1961 to 1964 and hosted by Mike Wallace. The A&E Network later re-ran it and has produced new episodes since 1987. The older version featured historical figures such as Helen Keller and Mark Twain, or long-dead entertainment figures such as Will Rogers or John Barrymore. The A&E series has placed the emphasis on such people as Marilyn Monroe, Elvis Presley, Plácido Domingo, Freddie Mercury, Jacqueline Kennedy Onassis, Eric Clapton, Pope John Paul II, Gene Tierney, Selena, Diego Rivera, Mao Zedong and Queen Elizabeth II, and fictional characters like The Phantom, Superman, Hamlet, Betty Boop, and Santa Claus. The program ended up profiling enough figures that in 1999, A&E spun it off into an entire network, The Biography Channel.

Salt Fat Acid Heat

Chef and food writer Samin Nosrat travels the world to explore four basic keys to wonderful cooking, serving up feasts and helpful tips along the way.