Social & External
Himself - Host
This fast-paced and stunt-filled motor show tests whether cars, both mundane and extraordinary, live up to their manufacturers' claims. The long-running show travels to locations around the world, performing extreme stunts and challenges to see what the featured cars are capable of doing. The current hosts are Paddy Mcguinness, Chris Harris and Andrew "Freddie" Flintoff.
Dale is a cool, composed, and highly skilled adventurer who's made quite a name for himself despite his youth. One day on a job deep in the forest, he comes across a little devil girl who's almost wasted away. Unable to just leave her there to die, Dale takes her home and becomes her adoptive father. Devil or not, Latina is beyond adorable, and the adventurer soon finds himself head over heels with being a parent. But why was she out in the forest to begin with, and why does she carry the mark of a criminal?
To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.
Dog trainer Jean Lessard examines the dynamic of dog owners and their canine companions. The “couple” has to correct problems or learn new behaviour.
Live & Kicking was a BBC Saturday morning children's magazine programme, running from 1993 to 2001. The fourth in a succession of Saturday morning shows, it was the replacement for Going Live!, and took many of its features from it, such as phone-ins, games, comedy, competitions and the showing of cartoons. Once Live & Kicking had become established in series two, it reached its height in popularity during series four, when it was presented by Zoë Ball and Jamie Theakston; their final episode won a BAFTA award. After this the series ratings dropped with the launch of SMTV Live on ITV and was eventually cancelled in 2001.
Remember the Paula Deen you know and love? She's back and you're invited into her home for a one-on-one experience while she cooks her favorite recipes, shares memories with family and friends, and her heart.
In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
Dr. Sébastien Kfoury and his three young veterinary assistants are on a mission to ensure that animals around the world are healthy and happy. Along the way, Dr. Seb and his team uncover important facts about different animals: Can we cut the whiskers off a cat? Why do felines see in the night? How do parrots manage to speak? There’s no animal, or question, too big or too small for Dr. Seb and his assistants to explore in their quest!
"Evening Drink Style" (Banshaku no Ryugi) is a popular Japanese drama about Miyuki Izawa's ritual of crafting the perfect meal to pair with her end-of-day drink, often beer, emphasizing simple pleasures, moderation, home cooking, and work-life balance, a concept resonating with viewers seeking relaxing, relatable content with culinary inspiration. It's known for its calming vibe, focus on delicious food pairings (like lamb with soy-ginger sauce), and promoting a healthy approach to enjoying alcohol.
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
America's popular television News magazine in which an ever changing team of CBS News correspondents contribute segments ranging from hard news coverage to politics to lifestyle and pop culture.
Each week, two rival chefs each pair up with one cooking novice to battle it out in the kitchen. The pairs must produce up a thematic three-course meal—but the chefs are not allowed in the kitchen!
A fun-packed and informative magazine show for younger viewers with information and reports from around the world.
Primetime is an American news magazine show which debuted on ABC in 1989 with co-hosts Sam Donaldson and Diane Sawyer and originally had the title Primetime Live.
Two people take on the commitment to learn to cook for each other like professional chefs. They will be learning from some of Thailand's most prominent celebrity chefs.
Extreme cooking in extreme places! Open the backpacks and it's our kitchen! The location and the guests are strictly confidential?! The only thing you can trust in the chaos is the backpacks. What's the special business trip dish that starts with four different bags? Starting with the irreplaceable "K-food industry's big hand" Baek Jong-won. Oh Dae-hwan, who transformed from Chungmuro scene stealer to 'National Cook Stealer'. Ahn Bo-hyun, the "Visual Main Store" that occupies not only the screen but also the kitchen. "A spoon of fun powder, please~" "Human MSG" DinDin, too!
Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.
This hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.
Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.
Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although occasional specials were produced until 2002. The series aired 309 episodes. Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012.
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
American version of the culinary competition series that gives talented kids between the ages of 8 and 13 the chance to showcase their culinary abilities and passion for food through a series of delicious challenges. Celebrated food experts coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
The next evolution in cooking competitions, as Gordon Ramsay has designed a one-of-a-kind culinary gauntlet, set on an iconic stage over three stories high, each floor contains a stunningly different kitchen. From the glistening top floor to the challenging bottom of the basement, the ingredients match the environment, because Ramsay believes the true test of great chefs is not only what they can do in the best of circumstances, but what kind of magic they can create in the worst!
Anthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives headfirst into life's colorful and rich pageant, bringing his intellectual curiosity, empathy, wit and boundless appetite.
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
Chef and food writer Samin Nosrat travels the world to explore four basic keys to wonderful cooking, serving up feasts and helpful tips along the way.
The show looks at whether a partner can be found based solely on the naked body and animal magnetism. Two singletons join host Anna Richardson as they seek to choose a date from a selection of six naked people, who will be revealed to them one body part at a time. They then get dressed and head off on a date, to see if there is any chemistry when the clothes come on.
Man About the House is a British sitcom created and written by Brian Cooke and Johnnie Mortimer, and starring Paula Wilcox, Sally Thomsett, Richard O'Sullivan, Brian Murphy, and Yootha Joyce. Six series were broadcast on ITV from 15 August 1973 to 7 April 1976. It was considered daring at the time because it featured a man sharing a London flat with two single women. Single roommates Chrissy and Jo search for a third tenant to help pay the rent, they intend on finding another female. But then they encounter Robin Tripp... who's looking for a place to stay. Two spin-offs were produced: George and Mildred (1976–79) and Robin's Nest (1977–81). A film adaptation was released in 1974 and, in 1977, the series was remade for American audiences as Three's Company.
Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.
Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"
Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.
Consistently stunning documentaries transport viewers to far-flung locations ranging from the torrid African plains to the chilly splendours of icy Antarctica. The show's primary focus is on animals and ecosystems around the world. A comic book based on the show, meant to be used an as educational tool for kids, was briefly distributed to museums and schools at no cost in the mid-2000s.